Spicy Sausage and Beans

-from MSN Lifestyle
Start to Finish: 30 min.
Ingredients 
• 3/4 pound bulk hot or mild Italian sausage 
• 1-1/2 cups chopped onion 
• 1 teaspoon ground cinnamon 
• 1/4 teaspoon ground allspice 
• 2 cups water 
• 1 15-ounce can dark red kidney beans, rinsed and drained 
• 1/3 cup raisins 
• 1 14-1/2-ounce can diced tomatoes or 2 cups chopped tomatoes 
Directions 
1. In a large pot, cook sausage and onion until sausage is no longer pink. Drain off fat. Stir in cinnamon and allspice; cook for 1 minute. 2. Stir in water, kidney beans, and rainsins. Bring to boiling; reduce heat. Cover and simmer for 15 minutes. Stir in tomatoes; heat through. If desired, garnish each serving with snipped fresh parsley. Makes 4 servings.